now Open!

About Us

Nestled in the serene landscapes of Northern Michigan, Stone Hound Brewing Company offers a relaxed atmosphere where craft beer, scenic views of East Grand Traverse Bay, and delicious pub cuisine blend seamlessly. More than just a brewery, it's a cozy retreat that invites you to unwind and indulge in simple pleasures.

Set against the backdrop of Northern Michigan's natural beauty, our brewery provides a picturesque backdrop overlooking East Grand Traverse Bay. Whether you're enjoying a cold beer or a tasty meal, the stunning scenery enhances your experience, adding a touch of tranquility to every moment.

Our brewery boasts a diverse selection of handcrafted brews, each crafted with care and passion. From classic ales to unique and experimental flavors, there's something to suit every palate, reflecting our commitment to quality and innovation.

In addition to our delicious beer and pub fare, we also offer entertainment options to enhance your visit. With pinball machines, televisions for watching sporting events, and occasional live music, there's always something fun to do while you sip and savor.

And when the weather is nice, be sure to take advantage of our outdoor seating area, where you can soak up the sunshine and enjoy the fresh air while you relax with friends and family.

Whether you're seeking a laid-back afternoon with friends or a cozy evening with loved ones, Stone Hound Brewing Company offers a welcoming environment where you can relax, unwind, and enjoy the simple pleasures of life amidst the beauty of Northern Michigan.

Location

3593 Bunker Hill Road

Williamsburg, MI, 49690

TAPROOM HOURS

SUNDAY - THRUSDAY 12PM TO 10PM

FRIDAY & SATURDAY 12PM TO 11PM

KITCHEN HOURS

SUNDAY - THURSDAY 12PM TO 9PM

FRIDAY & SATURDAY 12PM TO 10PM

(231) 421-5010

TAP LIST

BEER

1. POWER ANIMAL AMERICAN LAGER - Unleash your inner Power Animal with this thirst-quenching lager. Crisp and refreshing, with a delicate malty sweetness balanced by MI-grown Triumph and Saaz hops. Pairs well with sunshine, Smash Burgers, and the freedom of the open trail. Abv 4.8%
2. RILEY’S STRAWBERRY RHUBARB SOUR- Brewed with a prodigious amount of strawberries and rhubarb. This sour ale is a super fruity zinger. Subtle notes of strawberry and lightly toasted pie crust on the nose. Starts with an acidic jolt to the tongue that leads to sweet strawberry goodness. Abv 6.0%
3. NEAHTAWANTA WATERMELON GOSE - Light-bodied and refreshing gose-style tart ale. Brewed with Huell Melon Hops, watermelon juice, Himalayan Pink Sea Salt, and a hint of Coriander. Abv 4.8%
4. INTERMINGLING KOLSCH - A collaboration with Silver Spruce Brewing! Herbal aromas with fresh bread and honey flavors from MI LOCAL Tettnanger Hops and German malts. Abv 5.2%
5. HEADWATERS IPA - Piney and citrusy. Moderate bitterness. Notes of candied Orange and sweet bread. Centennial and Simcoe hops. Abv 6.5%
6. SAMURAI SQUIRREL SCHWARZBIER - Big bready aroma emanates from this light-bodied dark lager. The malty sweetness is nicely balanced by a hoppy bite. Dark roastiness, and a crisp lager finish. Abv 4.8%
7. TINGLING BITS IIPA– A bouquet of pineapple, passion fruit, and grapefruit. Sweet and fruity up front followed by a boozy burn and a surprisingly dry finish. This beer definitely lives up to its name! Abv 9.8%
8. CHADILLAC’S BEARD ZONE HAZY IPA - This Hay IPA is smooth, chewy, and juicy. Intense fruitiness from a trifecta of Galaxy, Citra, and Mosaic hops. Notes of zesty tangerine, ripe mango and a hint of white grape. You are now entering…The Beard Zone! Abv 6.7%
9. DEVIL’S DIVE DOPPELBOCK - An amber German lager infused with toasted oak. Rich, creamy, and complex. An earthy beer with hints of bread, hazelnut, caramel, and a touch of vanilla thanks to the toasted oak. Fruit flavors like fig and dark cherry arise as this beer warms up in your glass. Abv 8.2% 13oz Tulip $8
10. DICKERY DOCK PALE ALE - A crisp pale ale brewed with a blend of British and MI malts, Simcoe and El Dorado hops. Subtle notes of pineapple and black currant and a snappy bitter finish. Abv 4.5%
11. POWERLINE PORTER - Bold coffee aroma, notes of dark chocolate and granola. Full-bodied and malty with a dry finish. Made with Mexican Vista Hermosa coffee roasted locally by Stockist Coffee Co. Abv 6.5%
12. TIGHT AND LIGHT HARD JUICE - Hard seltzer fermented with 100% Michigan beet sugar. Made with blueberry juice and peach flavoring. Sweet, tart, juicy, and refreshing. Abv 5.0%

cIDER & WINE

OLD ORCHARD WHITE - A collaboration with our friends from Left Foot Charley, this wine blends Pinot Gris and Pinot Blanc grapes for a just sweet enough taste. Full bodied, with fruity notes and a touch of oak. Abv 13.0%

COPPER RIDGE RED - A collaboration with our friends from Left Foot Charley, this wine features Blaufrankisch grapes grown on Old Mission Peninsula. Smooth and mellow with notes of black cherry. Abv 12.0%

MOTHER LOVIN’ CIDER - McIntosh blend made with Northern Michigan apples in collaboration with Tandem Ciders. Crisp and just sweet enough with 4.0% residual sugar. Abv 4.5%

N/A OPTIONS

TOWER OF POWER HOP WATER - This hoppy and zesty carbonated beverage will crush your thirst! Crafted with cold, clean Stone Hound well water, Citra and Cashmere hops, and grapefruit essence. Fizzy and refreshing.

CULTURED KOMBUCHA - We source our kombucha from Traverse City’s own Cultured Kombucha Company! Ask your bartender about our current selection!

NORTWOODS SODA CO. - Made locally just down the road in Williamsburg! Cola, Diet Cola, Lemon Lime, Root Beer, Black Cherry, and Lemonade.

Turntable Tuesdays: Bring in a record for us to play and get $1 off of your pint from 4pm to close!

Trivia Wednesdays: Think, drink, and win with our weekly general trivia night hosted by Quizding Trivia! Game starts at 7pm with gift cards for the top three teams!

Thursday Night Live: Join us for live music on selected Thursdays this winter! Music starts at 7pm!

1/25 The Headwaters Duo

2/1 John Richard Paul

2/8 Andrew Lutes

2/15 Clint Weaner

2/22 Chris Sterr

2/29 Aaron Dye

3/7 Levi Britton

Detailed info can be found on our Facebook events page.

MEMBERSHIP

Our Lifetime Membership includes the following:

Pours of our beer and cider in a 20oz Members Only Glass at a discounted price!
Discounts on TOGO Beer
15% off of Stone Hound gear
Early access to special releases and events
Logo Pint Glass and Stickers (will be available for pickup at the brewery)

Founder’s Club Memberships (100 Total)

All of the Standard Lifetime Membership Benefits
One Stone Hound merchandise item of your choosing
Access to an exclusive Founder’s Club only Daily Tasting Event
If you know, you know. Get one while you can!

Lifetime Membership

from $150.00

LIFETIME MEMBERSHIP:

LIFETIME MEMBERSHIP Founder's Club Membership

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Apparel & Headwear

Stone Hound merchandise is available now!

Much more merchandise is available in our taproom!

Our team

Brent Faber, Owner & Founder

Introducing Brent, the visionary behind Stone Hound Brewing Company! With a diverse background and a passion for adventure, Brent brings a unique blend of skills and experiences to our team.

Brent's journey began with a Bachelor's in Business Management, coupled with a minor in Economics from Adrian College. He honed his leadership prowess in various management roles within a large regional retailer before embarking on a new path. Fueling a lifelong aspiration, Brent pursued his Juris Doctorate at The University of Toledo College of Law, becoming a member of the State Bar of Michigan in 2010.

However, drawn by a love for community and a desire to immerse himself in Traverse City's vibrant culture, Brent made a bold career pivot towards the service industry. Starting as a barista at Cuppa Joe, he soon found his true calling within the craft beer world. For over a decade, Brent has been an integral part of the local craft beer scene, serving as both bartender and bar manager, where he cultivated his expertise and passion for providing an exceptional brewery experience.

Beyond the taps and bar stools, Brent is an avid outdoor enthusiast. You'll often find him cycling through scenic trails, indulging in cross-country skiing adventures, or hitting the open road on his motorcycle. His curiosity for the world extends to rock hunting and hiking with his four-legged friends, always seeking new experiences and connections with nature.

When he's not working or exploring the great outdoors, Brent can be found conducting "research" at other local breweries, enriching his knowledge and appreciation for the craft. With his dynamic spirit and dedication to excellence, Brent adds a dash of excitement to every aspect of Stone Hound Brewing Company. Join us in raising a glass to Brent and his boundless passion for life, libations, and the pursuit of adventure!

Chris Cargill, Head Brewer

Meet Chris Cargill, the mastermind behind the remarkable brews at Stone Hound Brewing Company. Hailing from Michigan, Chris's journey to the brewing industry was a diverse one, spanning fields from psychology research to digital marketing before discovering his true passion.

In 2013, Chris found himself experimenting with homebrewing as a hobby, igniting a newfound love for the craft. His dedication led him to seize an opportunity in packaging at Short’s Brewing Company in 2015. Within a remarkably short time, Chris's talent and drive propelled him to the position of production brewer, where he honed his skills in the art of crafting exceptional beer.

Chris's journey intersected with Brent's vision for Stone Hound Brewing Company, where he found the perfect canvas to unleash his creativity and expertise. As Head Brewer, Chris relishes the opportunity to push boundaries, experiment with innovative flavors, and bring joy to those who savor his creations.

Beyond the brewhouse, Chris is a man of action, embracing the outdoor wonders of Northern Michigan with gusto. Whether he's pounding the pavement on a run, cruising the trails on his bike, pitching a tent for a camping adventure, or seeking the perfect spot to hang his hammock, Chris finds solace and inspiration in nature's embrace.

With his unwavering commitment to quality, innovation, and the pursuit of perfection, Chris elevates the craft beer experience at Stone Hound Brewing Company. Join us in raising a glass to Chris and his passion for brewing excellence, adventure, and the great outdoors.

Sean Tower, Head Chef

Head Chef, Sean Tower, a seasoned culinary virtuoso with over two decades of experience in the industry.

Sean's journey in the culinary world began over twenty years ago, fueled by a passion for creating exceptional flavors and unforgettable dining experiences. His expertise spans a wide range of cuisines, techniques, and culinary styles, making him a versatile and dynamic force in our kitchen.

Beyond his culinary talents, Sean is also an avid cyclist, finding inspiration and rejuvenation on the open road. This passion for cycling mirrors his approach to cooking—focused, disciplined, and always striving for new heights of excellence.

Under Sean's guidance, our kitchen at Stone Hound Brewing Company is a hub of creativity and innovation, where every dish is crafted with precision, passion, and a touch of culinary magic. From hearty pub classics to inventive culinary creations, Sean's commitment to quality and flavor shines through in every bite.

Join us at Stone Hound Brewing Company and experience the culinary mastery of Chef Sean Tower, where every meal is a celebration of taste, creativity, and the joy of great food.